State Food and Veterinary Service
Rabies, Highly pathogenic avian influenza, Newcastle disease, Leptospirosis, Anthrax, Foot and mouth disease, Swine vesicular disease, Bluetongue, African horse sickness, African swine fever, Classical swine fever (hog cholera), Avian Influenza, Tuberculosis, Brucellosis, Salmonellosis, Listeriosis, Vibriosis, Campylobacteriosis, Yersiniosis, Shigellosis, Toxoplasmosis, Trichinellosis, and other viral, parasitical and bacterial diseases of animals
(4) For facilities with maximum containment units participating in the national biological defence research and development programme, please fill in name of facility and mark "Declared in accordance with Form A, part 2 (iii)".
(5) In accordance with the latest edition of the WHO Laboratory Biosafety Manual, or equivalent.